10 Raw Food Recipes.
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Don’t Rely On Will-Power & Discipline…

Create Sexy & Irresistible Raw Meals
That Are Just Too Good To Pass Up

…even if you’re “just curious” or have little time to cook

  • Presented by the UK’s Leading Raw Chef – as Hailed by The Times

    Learn from raw culinary master, Russell James, author of 6 raw food recipe eBooks & teacher to over 43,122 raw food enthusiasts all over the world.

  • Suitable for the Raw-Curious AND Raw-Committed

    Including superior technical instruction for polished veterans; and a dedicated dehydrator-free recipe bank for beginners.

  • Free Recipes, Instant-Access Recipe eBooks & Structured Online Courses

    “Sexy” recipes to get you started instantly, recipe books for ‘that’ upcoming dinner party and courses to perfect your passion.

  • Unrivalled Professionalism for a Beautiful Learning Journey

    High-definition videos and step-by-step instructions to help you through the process of creating restaurant-quality raw meals.

Raw food courses or Access 10 FREE Raw Recipes
How to bring raw food into your life...
the Raw Chef way!  

Hailed as the U.K.'s leading raw chef by

Learn to Create Irresistible Raw Food at Home Fast, with My 10-Week Courses.

If you feel like you need extra discipline to eat raw food... you just haven't learnt how to make great food yet! Let me take you by the hand and show you how...

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My Story: About Russell James, The Raw Chef

Before I got into raw food, I felt rubbish and I most definitely looked rubbish. Even though I was eating “good” food (meat, chicken, veg and fruit), I had very little energy, I always looked a bit ill, and I couldn’t shake off an acne problem. I was up for trying anything to look and feel better, so back in 2004, I went to Koh Samui in Thailand for a 7-day fast – and discovered raw food.

I spent all my spare time reading up on raw food, finding the best places to buy ingredients, and experimenting with delicious, practical recipes – which I shared on my blog. I’d not been trained as a chef at all, but off the back of my blog I had people from all over the world flying in to take classes with me.

Now, after a year in the US writing and teaching at culinary academies, I’ve set up Raw Chef HQ in London, and I’m sharing my recipes and ideas with 43,122 people from over 50 countries in my Raw Chef community.

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Free: 10 Irresistible Raw Food Recipes

Want to learn the secrets of simple and delicious raw meals? Get instant access to my Top 10 Raw Food Recipes eBook now... Dead simple, no special equipment - and it's free!